Tag Archives: African cuisine

Our Epic, Whirlwind Visit to Zimbabwe

Posted on 6 November 2017 by Amy

Our family trip to Zimbabwe Continue reading →

Posted in Memories, Missional Monday | Tagged , , , , , , , , , | 6 Comments

Americans in Africa: French Toast with Beans ~ Weekly Report

Posted on 4 April 2014 by Amy

What does your ideal “week off” look like? A nap almost every afternoon? Reading a book? (or two or three?) Mine, too. South Africa’s schools had this week off, so we did the same. We were ready for a break … Continue reading →

Posted in Weekly Report | Tagged , , , , | 2 Comments

The Many Jobs of a Missionary ~ Caterer

Posted on 20 January 2014 by Amy

Whenever I tell my mom of my latest mass cooking endeavor, she gets a glint of glee in her voice (I would say, in her eye, but I can’t see her on the phone…) and asks triumphantly, “Oh, did they … Continue reading →

Posted in Missional Monday | Tagged , , , , | 8 Comments

Finishing Strong

Posted on 14 December 2013 by Amy

Life with littles and life in Africa–both require flexibility. I have tried several times to sit down and write about our week, only to have a more immediate task brought to my attention. On the homeschool front: Caleb had a … Continue reading →

Posted in Weekly Report | Tagged , , , , , , , , , | 5 Comments

Malva Pudding~ South Africa

Posted on 3 December 2013 by Amy

South Africans use the word “puddings” for dessert, but this dessert is what Americans would typically think of as a kind of bread pudding. One of my favorite traditional puddings is their Malva Pudding (pronounced mull-fa). The only difficulty for … Continue reading →

Posted in Tasty Tuesday | Tagged , | 17 Comments